Cold Smoked Wild Sockeye Salmon, 0.25lb

The wild sockeye salmon from Ducktrap in Maine is traditional-style and comes from Alaska. Ducktrap has perfected the brining and smoking recipes to accentuate the distinct flavor of the wild salmon. Our signature flavor is developed by slowly cold smoking the salmon with a unique combination of local Maine maple, oak, cherry, and apple woods. This results in a robust blend of the woods and sea.

This Wild-Caught Sockeye Salmon is smoked in Maine using a distinctive blend of Maine fruitwoods and hardwoods. It is Kosher Certified and ready-to-eat, making it a convenient everyday meal solution.

The versatile smoked salmon can be enjoyed in a variety of ways. Try it in a sandwich, wrap, or on a classic bagel with cream cheese. It also pairs beautifully in salads or pasta dishes.

Ducktrap's traditional-style wild sockeye salmon from Alaska has a flavor profile that is truly unique. The meticulous brining and smoking process, utilizing a blend of local Maine woods, enhances the natural taste of the wild-caught fish.

This Kosher Certified smoked salmon is an excellent source of protein and omega-3s. It is a quick and easy meal option that can be incorporated into numerous recipes or savored on its own.

The robust, woodsy notes perfectly complement the fresh, oceanic flavor of the wild sockeye salmon. Ducktrap has masterfully crafted this specialty smoked salmon, making it a standout choice for those seeking a premium, flavorful seafood product.

Convenient and versatile, the Wild-Caught Sockeye Salmon from Ducktrap is a great addition to any meal. Whether enjoying it on a bagel, in a salad, or as part of a pasta dish, the unique smoking process ensures a delightful taste in every bite.

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