Sustainably Wild-Caught Pink Salmon, Canned, Non-GMO, Kosher, 6 Oz, Pack of 12

Experience the nutritional benefits and exquisite taste of Wild Planet Wild Pink Salmon in your preferred recipes. Each serving of our canned salmon delivers 340mg of EPA and DHA Omega-3 fatty acids, supporting overall health. We meticulously hand-fillet and can this Alaskan salmon directly from its fresh state—never frozen—to preserve its natural, sea-fresh flavor. Our commitment ensures that every can retains its natural juices and top-tier nutrition, remaining gluten-free, non-GMO, and OU Kosher Pareve certified. There's no need to drain the can, and absolutely no fillers.

We catch our salmon fresh and can it immediately upon capture, ensuring peak freshness and flavor retention. Sourced exclusively from Alaskan waters, our salmon is sustainably harvested using "free school" purse seine methods by local fishermen. This selective harvesting technique helps maintain the natural salmon population and preserves the pristine Alaskan habitat, supporting biodiversity.

Wild Planet Foods is dedicated to promoting sustainable practices that safeguard ocean ecosystems while providing delicious, healthy wild seafood options. Our wild salmon filets are expertly hand-cut and cooked just once with a touch of sea salt to preserve their natural juices, pristine flavor, and nutrients.

Our commitment to quality nutrition is evident in every aspect of our product. Each 3 oz serving of our Wild Pink Salmon contains 18g of protein, 524mg of EPA & DHA Omega-3s, and supplies 50% of your daily vitamin D needs. It's also Paleo-friendly and keto-friendly, ensuring it fits into a variety of dietary preferences.

Our salmon is skinless, boneless, and free of fillers, allowing you to enjoy its all-natural, flavorful juices without any hassle. It's gluten-free, Non-GMO verified, and OU Kosher Pareve certified, guaranteeing that you're consuming high-quality wild fish without unnecessary additives.

By choosing Wild Planet Wild Pink Salmon, you're not only savoring exceptional taste and nutrition but also supporting sustainable fishing practices that protect marine environments. Join us in enjoying seafood that's as good for your taste buds as it is for the planet.

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